M is for Matcha

Matcha, a fine powder made from green tea leaves, has gained global popularity due to its rich history, health benefits, and culinary versatility. From its origins in China to the Japanese tea ceremony, matcha has evolved and is now widely used in modern cuisine. Its high antioxidant content, metabolism-boosting properties, and skin benefits have made it a global phenomenon, influencing the beauty industry and social media. Sustainability and ethical sourcing are also becoming significant considerations in the matcha market.

Fresh Chilled Tea for All the Family this Summer.

As summer arrives, a tall glass of iced tea is the perfect refreshing drink for all. From classic iced tea to bubble tea and Thai iced tea, there are various ways to prepare the perfect drink. Iced tea is simple yet versatile, offering health benefits and the option to add a twist with bubble tea or Thai tea.

How to Make Cold Brewed Tea

Making cold brew tea is quick and easy with various methods like using a jug, teapot, or jar with water in the fridge. Choose your tea, add cold water, refrigerate for 1-12 hours, strain, and serve over ice. There are also three other methods of cold brewing tea and tips for cold brewing. Ready-mixed loose leaf teas and several fun cold brew tea recipes are also available.

What exactly is Cold Brewed Tea?

Cold brewed tea is refreshing, healthy, and easy to make by steeping tea in cold water. It preserves delicate flavours and nutrients, resulting in a smoother, less bitter taste compared to hot brews. To make it, choose tea, add cold water, refrigerate for 1-12 hours, strain, and serve over ice. Cold brew is perfect for warmer months and can be made with various types of tea.

Tea-Based Cosmetics and Beauty Products

Tea be it green, black, white and yellow, offers numerous health benefits so it’s logical that it be beneficial in beauty products. It is rich in antioxidants, vitamins and minerals, which can rejuvenate the skin, reduce inflammation and combat signs of ageing. Different teas offer unique benefits, such as anti-inflammatory and moisturizing properties. We’ve included a few recipes for tea-based beauty products like toner, face mask, moisturiser and eye compress offering natural and effective skincare solutions. Enjoy!

Be creative with traditional Chai

Chai, derived from the Hindi word for tea, is deeply rooted in Indian culture and history. In ancient India it was used for medicinal purposes. Chai is prepared in various ways across India, with regional variations reflecting local tastes and ingredients. Why not try making your own chai blends since it lends itself to tailoring flavours to personal preferences, whether through classic masala chai, herbal chai, or other unique combinations. Try out milk alternatives, coconut is delicious with spices offering an exotic dimension.

Bubblelicious Boba, Bubble Tea

Bubble tea, also known as boba tea or pearl milk tea, has become a global sensation, loved by people of all ages. The Taiwanese creation with chewy tapioca pearls and diverse flavours has spread worldwide, reaching the United States, Europe, and beyond. Social media has played a significant role in its popularity, especially among younger generations. Its broad appeal includes options for healthier ingredients and lower sugar levels. With endless customization options, bubble tea offers a fun and interactive drinking experience for everyone to enjoy, whether a seasoned boba enthusiast or a curious newcomer.

Bizarre Teas From Around the World

Tea comes in more wild varieties than you’d expect. From Tibet’s rich Butter Tea to China’s exotic Panda Dung Tea, and Russia’s floral Ivan Chai, each brew offers a taste of local tradition and culture. Whether it’s the peculiar Bug Poop Tea or the vibrant Blue Tea of Thailand, these teas promise a truly unique global tasting experience.

Salt in Tea! What?

Adding salt to tea may seem odd, but it has historical and cultural significance. In Tibet, butter tea with salt provides energy and hydration, while Mongolia’s salted milk tea sustains nomadic herders. Modern controversy surrounds the flavour enhancement versus overshadowing of delicate tea flavours. Culturally, it highlights diverse traditions and personal preferences in tea preparation. For those curious, experiment by adding a small pinch of salt after brewing.

Tea at Any Age

Herbal tea is a versatile and beneficial choice for all ages. Kids can enjoy the sweet flavours and health benefits, while adults can find relief from stress and physical discomfort. Cold brew herbal teas, with their smoother taste, are great for the warmer months and a welcome alternative to expensive sugary drinks. Additionally, there are various delicious herbal tea recipes suitable for both hot and cold enjoyment.