What exactly is Cold Brewed Tea?

Cold brewed tea is refreshing, healthy, and easy to make by steeping tea in cold water. It preserves delicate flavours and nutrients, resulting in a smoother, less bitter taste compared to hot brews. To make it, choose tea, add cold water, refrigerate for 1-12 hours, strain, and serve over ice. Cold brew is perfect for warmer months and can be made with various types of tea.

Tea-Based Cosmetics and Beauty Products

Tea be it green, black, white and yellow, offers numerous health benefits so it’s logical that it be beneficial in beauty products. It is rich in antioxidants, vitamins and minerals, which can rejuvenate the skin, reduce inflammation and combat signs of ageing. Different teas offer unique benefits, such as anti-inflammatory and moisturizing properties. We’ve included a few recipes for tea-based beauty products like toner, face mask, moisturiser and eye compress offering natural and effective skincare solutions. Enjoy!

Who is the winnner of Tea Bags versus Loose Leaf Tea

The choice between brewing tea in a tea bag or using loose leaf tea has sparked ongoing debate among tea enthusiasts. Tea bags offer convenience, but loose leaf tea provides superior quality, freshness, flavor, and aroma. Loose leaf tea also boasts a wider variety, lower environmental impact, and potential cost savings in the long run. Ultimately, while each method has its advantages, loose leaf tea is favoured for its overall quality and sustainability.

What’s the difference between Black, Oolong, Green, Red, Yellow, and White Teas?

Tea, with its diverse types and flavors, reflects the terroir and processing methods, offering unique sensory experiences. Black tea is bold and robust, oolong tea is complex and elegant, and green tea is fresh and invigorating, with various health benefits. Rooibos tea from South Africa is caffeine-free, while yellow tea is rare and refined, and white tea is pure and delicate, all with distinct processing methods and flavors.